We Are Currently Baking:

• Good Bread – Is a Mutigrain sandwich Loaf
• Better Than Rye – A sandwich loaf with molasses and caraway seed.
• Cinnamon Raisin Bread – Just like you remember it without the gluten!
• Dairy & Egg Free Good Bread
• Artisan Round Loaves – Look as beautiful as they taste.
• Sourdough Artisan Loaves
• Hamburger Buns
• Hotdog / Hoagie Rolls ( Dairy & Egg Free Hamburger & Hotdog Buns)
• Dinner Rolls
• Focaccia / Baguette Bread
• Sandwich Deli Thin Rolls
• Bagels/Sourdough & Regular

Goodies:

• Biscotti
  
• Cookies
• Muffins
  

Flour Blends Used:

• Sorghum Flour
• Tapioca  Starch
• White Rice Flour
• Teff Flour